DETAILS

Join us for an enlightening panel discussion on the critical issue of diverting wasted food and its impact on our communities and the environment - local to global. This engaging event aims to bring together experts, advocates, and passionate individuals like you, who are dedicated to finding innovative solutions to tackle this pressing challenge. During this panel discussion, you'll have the opportunity to hear from a diverse group of speakers: - j. olu baiyewu - City of Atlanta | Urban Agriculture Director - Paul Clements - Second Helpings Atlanta | Executive Director - Pete Pearson - World Wildlife Fund | Sr. Director, Food Loss and Waste - Kashi Sehgal - Retaaza | Founder and CEO Together, we will discuss the far-reaching consequences of wasted food and explore solutions and strategies to reduce, repurpose, and divert from landfills. Our esteemed panelists will share their insights, experiences, and success stories, providing valuable perspectives on the social, environmental, and economic implications of food waste. In addition to the informative discussions, this event will foster networking and collaboration opportunities for attendees. You'll have the chance to connect with like-minded individuals, organizations, and potential partners who share your passion for combating wasted food and creating a more sustainable future. Light refreshments and bites will be served. Please note the event is limited, so get your tickets for this limited event today. We look forward to welcoming you to this impactful event! We encourage you to submit your questions (use this form > forms.gle/PeaJFYjH953VMc4J8) in advance to ensure we can cover as many as possible during the event. Your questions will play a crucial role in shaping the conversation and making this event a truly interactive and insightful experience.